A delightful brunch scene in Smithtown

Last updated: 2025-04-07

From the homestyle comfort of Maureen’s Kitchen to the farm-fresh offerings at Soul Brew, Smithtown’s brunch scene brings Long Island flavor to lazy weekend mornings. Local favorites like Nappi’s Nook and Javier’s Café serve up hearty portions with a side of small-town charm.

The Garden Grill’s outdoor patio and Mirabelle’s refined tavern atmosphere offer distinct dining experiences along North Shore routes. Meanwhile, Farm to Table by Filomena and Cafe Red of Kings Park maintain the area’s reputation for quality breakfast fare.

Discover the best morning bites across Smithtown below!

Cafe Red of Kings Park (Kings Park)

What to Expect

Deconstructed crab cake Benedict with customizable toppings

Description

Cafe Red offers a vibrant Kings Park brunch experience featuring creative dishes like deconstructed crab cake Benedict and innovative cocktails. This cozy local spot delivers generous portions and a relaxed atmosphere, with standout menu items including shrimp tacos, Cubano sandwiches, and signature martinis. Recommended for those seeking a contemporary neighborhood restaurant with diverse brunch offerings and friendly service.

Where: Kings Park | More Info: Cafe Red of Kings Park

Faradays of Smithtown

What to Expect

20-year Smithtown dining icon with comprehensive menu and full-service bar

Description

Smithtown's beloved neighborhood restaurant offers a warm, casual dining experience with an expansive menu featuring lunch and dinner options. Their fully stocked bar boasts over 10 draft beers, creating a welcoming atmosphere for both dining and socializing. With indoor and outdoor seating, Faradays provides a versatile space perfect for gathering with friends and enjoying quality local cuisine.

Where: Smithtown | More Info: Faradays of Smithtown

Farm to Table Catering and Cafe by Filomena

What to Expect

Multi-generational Italian farm-to-table culinary heritage

Description

Farm to Table Catering by Filomena offers an authentic Italian-inspired farm-fresh brunch experience rooted in family tradition. Specializing in organic, locally sourced ingredients, this Smithtown cafe serves hearty Italian-American brunch classics like fresh bruschetta, homemade pasta dishes, and farm-grown vegetable preparations. Their Easter Sunday Buffet showcases chef Filomena Lombardi's heritage, featuring traditional recipes passed down through generations of Italian farmers.

Where: Smithtown | More Info: Farm to Table Catering and Cafe by Filomena

Javier's Café

What to Expect

Salvadorian-American homemade breakfast and lunch

Description

Javier's Café brings authentic All-American brunch with a Salvadorian-American twist to Smithtown. Specializing in homemade breakfast and lunch, this local gem offers a warm, community-focused dining experience. Open daily from 7:00 AM to 3:00 PM, the café serves up hearty morning classics with personal flair, reflecting owner Javier Viera's commitment to excellent service and local culinary traditions.

Where: Smithtown | More Info: Javier's Café

Maureen's Kitchen

What to Expect

Charming cow-themed decor and scratch-made breakfast specialties

Description

Smithtown's beloved brunch destination offering hearty, homestyle comfort food with a playful cow-themed atmosphere. Specializing in signature dishes like Croissant French Toast and Corned Beef Hash, Maureen's Kitchen delivers generous portions of scratch-made breakfast classics. Their menu features fluffy pancakes, indulgent stuffed French toast, and a variety of customizable options that cater to different tastes and dietary needs.

Where: Smithtown | More Info: Maureen's Kitchen

Mirabelle Restaurant and Tavern (Stony Brook)

What to Expect

Historic 18th-century inn with French-American brunch cuisine

Description

Nestled in historic Three Village Inn, Mirabelle Tavern offers a sophisticated French-inspired brunch experience in Stony Brook. Their menu blends contemporary American cuisine with classic French bistro techniques, featuring elegant dishes that showcase local ingredients. While primarily a fine dining restaurant, they provide a charming culinary journey through carefully crafted brunch offerings in a venue with deep historical roots dating back to 1751.

Where: Stony Brook | More Info: Mirabelle Restaurant and Tavern

Nappi's Nook (Nesconset)

What to Expect

Scratch-made breakfast dishes with flexible menu customization

Description

Nestled in Nesconset, Nappi's Nook delivers a casual breakfast and brunch experience with homemade, scratch-made dishes. Specializing in comfort classics like Two Eggs with Home Fries & Toast and Mac Daddy, this local spot offers vegetarian options and hearty breakfast fare. Their menu features crowd-pleasers such as Chicken Fingers and Beyond Sausage, catering to diverse tastes in a welcoming, family-friendly environment.

Where: Nesconset | More Info: Nappi's Nook

Soul Brew

What to Expect

Southern-inspired chicken and waffle benedict

Description

Soul Brew offers a vibrant Southern-inspired brunch experience in Smithtown, specializing in creative comfort food. Their signature Chicken & Waffle Benedict combines crispy fried chicken, perfectly poached eggs, and house-made hollandaise on golden Belgian waffles. The cafe delivers a relaxed, energetic atmosphere with craft coffee drinks and weekend brunch that celebrates bold flavors and local ingredients.

Where: Smithtown | More Info: Soul Brew

The Garden Grill

What to Expect

Historic landmark restaurant with contemporary American brunch

Description

Historic Smithtown restaurant nestled in a landmark building from 1873, The Garden Grill delivers American classic brunch with contemporary flair. Specializing in slow-simmered home-made stocks and daily-delivered fresh meats, their brunch menu features nostalgic dishes reimagined with bold, modern flavors. Expect carefully crafted plates that honor traditional cooking techniques while introducing innovative culinary twists.

Where: Smithtown | More Info: The Garden Grill

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