Last updated: 2025-04-07
Popular Brunch Spots in New Orleans and Surrounding Areas
From the historic French Quarter to the Garden District, New Orleans brunch culture blends Creole flavors with laid-back Southern hospitality. Iconic spots like Brennan’s and Muriel’s Jackson Square serve up eggs Sardou and pain perdu alongside perfectly spiced Bloody Marys.
Whether craving District Donuts’ creative pastries or Cochon Butcher’s house-cured meats, NOLA’s brunch scene delivers distinctive local flair. Cafe Envie’s courtyard dining and Briquette’s Gulf seafood benedicts capture the essence of Big Easy mornings.
Dive into these Crescent City brunch favorites below!
Featured Brunch Spots in New Orleans
- Brennan's
- Muriel's Jackson Square
- Luke
- Briquette
- Cochon Butcher
- Monty's on the Square
- District Donuts.Sliders.Brew
- Cafe Envie
- Alberto’s Cheese & Wine Bistro
Alberto’s Cheese & Wine Bistro
What to Expect
Mediterranean and European cheese and wine experience in French Market
Description
Alberto's Cheese & Wine Bistro brings Mediterranean and European culinary traditions to the French Market, offering an intimate dining experience from morning through early evening. Specializing in artisan cheeses and carefully curated wine selections, this bistro provides a relaxed atmosphere where guests can savor European-inspired small plates and charcuterie boards throughout the day.
More Info: Alberto’s Cheese & Wine Bistro ↗
Brennan's
What to Expect
Birthplace of world-famous Bananas Foster dessert
Description
Iconic New Orleans restaurant renowned for inventing Bananas Foster, Brennan's offers a quintessential Creole brunch experience. Their legendary Sunday brunch features decadent dishes like Eggs Hussarde - a rich combination of poached eggs, hollandaise, and marchand de vin sauce over English muffins. The elegant pink French Quarter restaurant delivers a classic Southern brunch with theatrical tableside preparations and a sophisticated, historic dining atmosphere.
More Info: Brennan's ↗
Briquette
What to Expect
Gulf Coast seafood-focused brunch in historic Warehouse District
Description
Briquette offers a vibrant New Orleans brunch experience showcasing Gulf Coast seafood and Creole-inspired dishes. Located in the Warehouse District, this restaurant features a dynamic menu highlighting fresh local ingredients. Their signature seafood brunch specialties include Gulf shrimp and grits, Louisiana crab cake Benedict, and wood-fired seafood platters that capture the essence of New Orleans cuisine.
More Info: Briquette ↗
Cafe Envie
What to Expect
Classic French Quarter cafe with authentic New Orleans brunch experience
Description
French Quarter gem serving New Orleans-style brunch with Creole flair. Specializes in hearty po'boy sandwiches and robust coffee selections. Their signature Eggs Sardou—poached eggs nestled on artichoke bottoms with hollandaise—captures the essence of NOLA breakfast traditions. Intimate cafe atmosphere with vintage French Quarter charm, offering both indoor and sidewalk seating perfect for people-watching.
More Info: Cafe Envie ↗
Cochon Butcher
What to Expect
Artisan butcher shop with innovative Southern brunch offerings
Description
New Orleans' carnivore's paradise serving Southern-inspired brunch with bold, meat-centric dishes. Cochon Butcher elevates weekend dining with signature items like house-made charcuterie, pork belly sandwiches, and exceptional boudin. Their rustic, casual atmosphere blends butcher shop authenticity with gourmet brunch experience, offering a unique culinary journey through Louisiana's rich meat-preparation traditions.
More Info: Cochon Butcher ↗
District Donuts.Sliders.Brew
What to Expect
Artisan donuts with unconventional flavor combinations
Description
New Orleans' playful brunch destination serving inventive donuts, craft sliders, and creative brew selections. Specializes in small-batch, hand-crafted donuts with rotating gourmet flavors like Brown Butter Bourbon and Banana Nutella. Their weekend brunch transforms classic comfort foods into artisan experiences, offering unique slider combinations and locally roasted coffee that capture NOLA's culinary creativity.
More Info: District Donuts.Sliders.Brew ↗
Luke
What to Expect
Gulf Coast seafood-focused Creole brasserie in historic New Orleans setting
Description
Luke is a vibrant Creole-inspired brasserie in New Orleans' Central Business District, specializing in Gulf Coast seafood and fresh oysters. Their brunch menu showcases local ingredients with standout dishes like Gulf Shrimp & Grits and Louisiana Crab Benedict. The restaurant offers a lively atmosphere with an impressive raw bar, craft cocktails, and a curated wine selection that captures the essence of New Orleans' culinary spirit.
More Info: Luke ↗
Monty's on the Square
What to Expect
Creole-style Eggs Benedict on boudin cakes
Description
Nestled in the heart of New Orleans' vibrant downtown, Monty's on the Square delivers a Southern-inspired brunch experience that captures the city's culinary spirit. Their signature Creole Eggs Benedict showcases local flavors, featuring poached eggs atop crispy boudin cakes with rich hollandaise sauce. The restaurant offers a lively patio perfect for enjoying weekend brunch, complemented by craft cocktails that blend traditional and innovative New Orleans mixology.
More Info: Monty's on the Square ↗
Muriel's Jackson Square
What to Expect
Creole-inspired Eggs Hussarde in historic French Quarter setting
Description
Historic New Orleans restaurant nestled in Jackson Square, offering a sophisticated Southern brunch experience. Specializes in classic Creole-inspired dishes like their signature Eggs Hussarde - a luxurious Benedict variation featuring hollandaise and marchand de vin sauce. The restaurant's charming atmosphere blends French Quarter elegance with warm hospitality, creating an authentic dining experience in a restored 18th-century building.
More Info: Muriel's Jackson Square ↗
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