Last updated: 2025-04-07
Silicon Valley’s Menlo Park offers more than tech campuses and venture capital firms - it’s home to an impressive brunch scene. From the refined French pastries at Mademoiselle Colette to the California-inspired menu at Menlo Tavern, weekend mornings here blend casual sophistication with local flair.
The tree-lined Santa Cruz Avenue and its surrounding neighborhoods host standout spots like Left Bank’s classic French bistro fare and Madera’s upscale farm-to-table offerings. These Peninsula favorites draw both local tech professionals and Stanford families seeking leisurely weekend meals.
Explore these Peninsula brunch spots below!
Featured Brunch Spots in Menlo Park
- Flea Street Cafe
- Left Bank Menlo Park
- Madera
- Cafe Borrone
- The Sand Hill Kitchen
- Menlo Tavern
- Mademoiselle Colette
- Cafe Del Sol
- Bevri (Palo Alto)
- Courtyard Long Bar & Bistro (Los Altos)
Bevri (Palo Alto)
What to Expect
Stanford University-inspired dining atmosphere
Description
Silicon Valley's culinary tribute to collegiate eating clubs, Menlo Tavern offers a sophisticated weekend brunch featuring elevated California-inspired American classics. Weekend brunch highlights include seasonal ingredient-driven dishes like farm-fresh egg benedicts, buttermilk pancakes, and hearty tavern breakfast plates that celebrate local produce and California's vibrant culinary spirit.
Where: Palo Alto | More Info: Bevri
Cafe Borrone
What to Expect
Weekend all-day brunch with flexible dining options
Description
Cafe Borrone offers a cozy weekend brunch experience in Menlo Park, serving all-day brunch on weekends with a family-friendly atmosphere. Their menu features diverse options like milk bun specialties and grilled squid, complemented by indoor and outdoor dining spaces near the train station. A local, independent coffee house known for its flexible dining options and community-focused approach.
Where: Menlo Park | More Info: Cafe Borrone
Cafe Del Sol
What to Expect
Tequila-infused seafood specialties
Description
Cafe Del Sol offers vibrant Mexican cuisine in the heart of Menlo Park, specializing in authentic dishes like Tamale de Pollo (shredded chicken in cornmeal dough) and Camarones del Sol (tequila-sautéed shrimp). Their menu features fresh seafood, classic Mexican entrees, and flavorful appetizers like house-made guacamole and classic ceviche. The restaurant provides a diverse lunch and dinner experience with multiple salad, burrito, and taco options showcasing traditional Latin American flavors.
Where: Menlo Park | More Info: Cafe Del Sol
Courtyard Long Bar & Bistro (Los Altos)
What to Expect
Extensive beverage program with 64+ drink options
Description
California-inspired weekend brunch nestled in the Courtyard by Marriott, offering a relaxed dining experience with diverse beverage options. Specializing in locally-sourced breakfast classics, the restaurant features an impressive selection of 16 cocktails, 19 beers, and 37 wines. Weekend brunch highlights include California-inspired dishes served in a casual setting with outdoor patio and fire pit seating.
Where: Los Altos | More Info: Courtyard Long Bar & Bistro
Flea Street Cafe
What to Expect
Farm-to-table California cuisine with sustainable sourcing
Description
Flea Street Cafe offers an innovative California cuisine experience in Menlo Park, featuring locally sourced, sustainable ingredients. Their seasonally inspired menu showcases farm-fresh produce and carefully crafted dishes that highlight the region's culinary excellence. The restaurant provides an intimate dining atmosphere with a commitment to organic, environmentally conscious cooking.
Where: Menlo Park | More Info: Flea Street Cafe
Left Bank Menlo Park
What to Expect
French-inspired weekend brunch with authentic Parisian brasserie ambiance
Description
Left Bank Brasserie offers an authentic French brunch experience in the heart of Menlo Park. Specializing in classic French cuisine, their weekend brunch features standout dishes like Croque Madame with perfectly crisp ham and melted Gruyère, and decadent French toast with seasonal berry compote. The elegant, spacious dining room provides a sophisticated atmosphere reminiscent of Parisian cafés, complete with expansive windows and a welcoming patio for al fresco dining.
Where: Menlo Park | More Info: Left Bank Menlo Park
Mademoiselle Colette
What to Expect
French chef-curated brunch with imported Isigny butter and organic ingredients
Description
French-inspired bakery and cafe offering authentic Parisian-style brunch in Menlo Park. Specializes in house-baked breads, delicate viennoiserie, and traditional French breakfast dishes crafted with organic, locally sourced ingredients. Signature brunch offerings include freshly made quiches, French-style breakfast pastries, and artisan breads baked daily at 8:00 AM using imported French butter and organic flour.
Where: Menlo Park | More Info: Mademoiselle Colette
Madera
What to Expect
Wood-fired Northern California cuisine with sustainable ingredients
Description
Nestled in Rosewood Sand Hill, Madera offers an elevated Northern Californian brunch experience featuring wood-fired cuisine and locally sourced ingredients. Their weekend brunch showcases sophisticated Bay Area culinary traditions, with sustainably sourced seafood and naturally raised meats prepared on their signature wood-burning grill and hearth.
Where: Menlo Park | More Info: Madera
Menlo Tavern
What to Expect
Stanford University eating club-inspired weekend brunch experience
Description
Silicon Valley's culinary gem, Menlo Tavern offers a sophisticated weekend brunch experience rooted in California's seasonal approach to dining. Inspired by Stanford University's historic eating clubs, this restaurant delivers elevated American classics with a modern twist. Weekend brunch highlights include artfully prepared dishes showcasing local ingredients, complemented by inventive signature cocktails and a convivial atmosphere.
Where: Menlo Park | More Info: Menlo Tavern
The Sand Hill Kitchen
What to Expect
Farm-to-table brunch in Silicon Valley's tech corridor
Description
Sand Hill Kitchen offers a farm-to-table brunch experience nestled in Silicon Valley's scenic landscape. Their California ranch-style dining room highlights locally-sourced ingredients crafted by Executive Chef Nicolai Tuban. Signature dishes include seasonal California-inspired plates featuring sustainable ingredients from local producers, served in a bright, modern setting with contemporary design and lush greenery.
Where: Menlo Park | More Info: The Sand Hill Kitchen
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