Last updated: 2025-04-07
Popular Brunch Spots in Melrose and Surrounding Areas
Melrose’s brunch scene extends beyond its charming Victorian-era downtown, with local favorites like Rising Eagle Publick House drawing weekend crowds. The surrounding North Shore communities add to the mix, from Somerville’s Salt + Stone to Woburn’s seafood-forward Surf Restaurant.
These neighborhood spots blend classic New England fare with modern twists, from The Stones Common House’s locally-sourced ingredients in Stoneham to Five Horses Tavern’s craft beer selection in Somerville. Each venue captures the area’s historic charm while serving up memorable morning meals.
Explore North Shore’s best brunch spots below!
Featured Brunch Spots in Melrose
- Salt + Stone (Somerville)
- Surf Restaurant (Woburn)
- Five Horses Tavern (Somerville)
- La Qchara
- Tavern in the Square (Woburn)
- The Stones Common House & Kitchen (Stoneham)
- Rising Eagle Publick House
Five Horses Tavern (Somerville)
What to Expect
Craft beer-infused modern American brunch menu
Description
Five Horses Tavern delivers a modern American brunch experience in Davis Square, featuring craft beer-inspired comfort dishes with vegetarian options. Their locally sourced menu highlights hearty weekend plates complemented by an impressive 40-draft and 60-bottle beer selection. Diners can expect creative twists on classic brunch fare, perfectly paired with artisan beverages in a vibrant, casual setting.
More Info: Five Horses Tavern ↗
La Qchara
What to Expect
Latin American breakfast and brunch fusion cuisine
Description
La Qchara brings vibrant Central and South American brunch flavors to Melrose, showcasing authentic Cuban, Salvadorian, and Venezuelan cuisine. Diners can savor unique dishes like traditional arepas, empanadas, and Latin-inspired breakfast plates that blend regional culinary traditions with contemporary cooking techniques.
More Info: La Qchara ↗
Rising Eagle Publick House
What to Expect
Revolutionary-era tavern dining concept with flexible ordering
Description
Rising Eagle Publick House offers an authentic early American tavern brunch experience in Melrose. Their self-seating concept allows guests to choose between cozy fireplace spots, open kitchen views, or the historic bar. Drawing inspiration from traditional English pub dining, visitors can order at their own pace via host stand or smartphone QR code, enjoying revolutionary-era hospitality with a contemporary twist.
More Info: Rising Eagle Publick House ↗
Salt + Stone (Somerville)
What to Expect
Independent restaurant by experienced hospitality veterans
Description
Salt + Stone delivers a contemporary brunch experience in Assembly Row, Somerville, featuring innovative seafood and local ingredients. Their Easter brunch highlights seasonal specialties, complemented by craft cocktails and a vibrant atmosphere. Restaurateurs Sean and Sue Olson bring 40 years of hospitality expertise, creating an inviting dining destination with a focus on fresh, flavorful dishes.
More Info: Salt + Stone ↗
Surf Restaurant (Woburn)
What to Expect
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Description
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More Info: Surf Restaurant ↗
Tavern in the Square (Woburn)
What to Expect
Multi-location gastropub with extensive craft beer selection
Description
Tavern in the Square offers a casual American pub-style brunch featuring hearty dishes like loaded breakfast nachos and creative benedicts. Their Woburn location provides a lively atmosphere with multiple craft beer taps and a welcoming environment perfect for weekend gatherings. Signature brunch items include their famous chicken and waffles and extensive weekend brunch menu.
More Info: Tavern in the Square ↗
The Stones Common House & Kitchen (Stoneham)
What to Expect
City-inspired neighborhood restaurant with innovative comfort cuisine
Description
A casual American neighborhood restaurant in Stoneham offering a vibrant brunch experience with creative comfort food. Standout brunch items include DOM's marinated steak tips, hand-cut fries, and loaded baked potato fries. The venue combines city dining sophistication with local community charm, featuring an inviting atmosphere, craft cocktails like the spicy blackberry margarita, and a diverse menu that ranges from appetizers like goat cheese fritters to hearty mains.
More Info: The Stones Common House & Kitchen ↗
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