Last updated: 2025-04-07
Between the neon-lit streets and bustling markets of K-town, weekend brunch has evolved beyond traditional Korean fare. Spots like Amandine Patisserie Café blend LA’s multicultural influences with Korean flavors, creating unique brunch experiences that draw crowds from across the city.
From Escala’s innovative Korean-Latin fusion brunches to Enchant’s modern takes on classic morning dishes, Koreatown’s brunch scene reflects the neighborhood’s dynamic cultural mix. These eateries showcase the area’s reputation as a culinary hotspot where traditional meets contemporary.
Discover K-town’s most talked-about brunch destinations below!
Featured Brunch Spots in Koreatown
- Openaire
- Escala
- California Donuts
- Yangji Gamjatang
- Amandine Patisserie Café
- Cassell's Hamburgers
- Myung In Dumplings
- Enchant
Amandine Patisserie Café
What to Expect
French-Japanese fusion pastry and brunch destination
Description
A French-Japanese patisserie offering an elegant brunch experience in Koreatown, Amandine specializes in exquisite pastries and brunch classics. Their signature Amandine Benedict and freshly baked almond croissants highlight a menu blending French culinary techniques with Japanese precision. The café provides a charming European-style atmosphere with indoor and outdoor seating, perfect for leisurely weekend brunches featuring gourmet quiches, omelets, and decadent pastries.
Where: Koreatown | More Info: Amandine Patisserie Café
California Donuts
What to Expect
24-hour specialty donut shop with themed, photogenic pastry creations
Description
California Donuts serves up wildly creative donut experiences in Koreatown, featuring Instagram-worthy specialty donuts like Panda, Unicorn, and Maple Bacon. This 24/7 family-owned shop has been crafting innovative pastries since 1982, offering a playful menu of colorful, themed donuts that blend nostalgic cereals, candy, and unexpected flavor combinations.
Where: Koreatown | More Info: California Donuts
Cassell's Hamburgers
What to Expect
Original 1948 crossfire broiler and daily house-ground beef
Description
A historic Los Angeles burger institution rooted in 1948, Cassell's Hamburgers specializes in premium, house-ground beef patties cooked on the original crossfire broiler. Their classic diner-style menu features antibiotic-free beef burgers, traditional milkshakes, 50s breakfast selections, and house-made pies, maintaining founder Al Cassell's commitment to quality ingredients and authentic preparation techniques.
Where: Koreatown | More Info: Cassell's Hamburgers
Enchant
What to Expect
Asian fusion brunch with curated wine and champagne pairings
Description
Enchant brings a vibrant Asian fusion brunch experience to Koreatown, blending contemporary wine bar aesthetics with innovative culinary artistry. Specializing in creative dishes that merge traditional Asian flavors with modern brunch techniques, the restaurant offers a sophisticated yet relaxed dining atmosphere. Their signature menu highlights unique Asian-inspired brunch offerings paired with an extensive wine and champagne selection.
Where: Koreatown | More Info: Enchant
Escala
What to Expect
Colombian-inspired brunch with authentic regional specialties
Description
Escala brings vibrant Colombian-inspired brunch to Koreatown, showcasing an innovative menu that blends traditional flavors with modern culinary techniques. Their signature Bandeja Paisa—a hearty platter featuring grilled steak, crispy chicharrón, plantains, and perfectly prepared eggs—highlights the restaurant's commitment to authentic Latin American breakfast traditions. The space offers a warm, energetic atmosphere with colorful decor and a lively weekend brunch scene that captures the spirit of Bogotá's culinary landscape.
Where: Koreatown | More Info: Escala
Myung In Dumplings
What to Expect
Massive King Steam Dumplings featured on national television
Description
Koreatown's dumpling destination serving massive Korean-style dumplings that earned a spotlight on Anthony Bourdain's 'Parts Unknown'. The hole-in-the-wall spot specializes in their signature King Steam Dumpling packed with savory pork and fresh vegetables. Yu Jin's no-frills restaurant offers multiple preparation styles - steamed, fried, and boiled - ensuring dumpling lovers find their perfect bite.
Where: Koreatown | More Info: Myung In Dumplings
Openaire
What to Expect
Greenhouse-style dining with Michelin-starred culinary approach
Description
Openaire offers an innovative greenhouse-style brunch experience crafted by two Michelin-starred chef Josiah Citrin. The restaurant presents a vibrant menu featuring eclectic dishes like Cornflake-Crusted French Toast, Hibachi-Grilled Hanger Steak & Eggs, and Blackened Shrimp & White Grits. Set within a lush, plant-filled environment at The LINE Hotel in Koreatown, the venue provides a serene dining atmosphere with creative California-influenced cuisine.
Where: Koreatown | More Info: Openaire
Yangji Gamjatang
What to Expect
Late-night Korean soup sanctuary with authentic, deeply flavored dishes
Description
Koreatown Korean soup specialist featuring hearty, authentic dishes like gamjatang (pork neck bone soup) and seolleongtang (beef brisket soup). Known for tender, flavorful meat preparations and traditional side dishes. Offers a generous BYOB policy and late-night dining perfect for post-drinking comfort food. Specializes in robust, home-style Korean soups with exceptional depth of flavor.
Where: Koreatown | More Info: Yangji Gamjatang
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