Embark on a royal culinary journey at the Queen Mary’s legendary Sunday Brunch, set in the Grand Salon’s elegant first-class dining area. This world-class buffet features over 50 globally-inspired dishes, from fresh seafood stations with snow crab and king crab legs to international cuisine including Korean BBQ, Italian specialties, and Mexican street tacos. Live entertainment and champagne complement the extensive gourmet spread, creating an unparalleled dining experience that has been recognized by Conde Nast Traveler as the #1 hotel brunch in the world.