Provisions Lot F offers a vibrant weekend brunch experience in Ames, featuring eclectic dishes like The Brunch Burrito with red chorizo and crispy potatoes, and Eggs Benedict with Beeler farms back bacon. Their menu showcases creative interpretations of breakfast classics, including standout options like Green Chile Posole and Strawberry French Toast. The restaurant provides a diverse selection of vegetarian and vegan choices, emphasizing locally sourced ingredients and innovative flavor combinations.