Last updated: 2025-04-07
From the bustling streets of Mid City to the charm of Jefferson Highway, Baton Rouge’s brunch scene serves up Southern hospitality with a side of Louisiana flair. Local favorites like Mason’s Grill’s award-winning Bloody Marys and Juban’s classic Creole dishes draw crowds every weekend.
Whether craving The Gregory’s upscale takes on breakfast classics or SoLou’s creative Gulf-to-table offerings, the Capital City’s brunch spots blend traditional flavors with modern twists. Brasserie Byronz and City Pork Jefferson keep the mimosas flowing while serving distinctly Louisiana-inspired fare.
Explore these Red Stick brunch spots below!
Featured Brunch Spots in Baton Rouge
- Mason's Grill
- SoLou
- The Gregory
- Brasserie Byronz
- Juban's
- The Bullfish Bistro
- The Overpass Merchant
- City Pork Jefferson
Brasserie Byronz
What to Expect
Southern-French fusion brunch with authentic brasserie ambiance
Description
French-inspired Brasserie Byronz delivers a vibrant Baton Rouge brunch experience with Southern-French fusion cuisine. Signature dishes include their decadent Croque Madame with locally sourced ham and perfectly poached eggs, complemented by classic French cocktails. The restaurant offers an energetic atmosphere with elegant European-style dining, warm wood accents, and a convivial bar perfect for weekend gatherings.
Where: Baton Rouge | More Info: Brasserie Byronz
City Pork Jefferson
What to Expect
Meat-focused Southern brunch with house-made specialties
Description
City Pork Jefferson brings a Southern-inspired brunch experience to Baton Rouge, specializing in hearty meat-centric dishes that showcase Louisiana's culinary traditions. Their signature Pork Benedict features house-made pulled pork, poached eggs, and a tangy hollandaise sauce on a buttermilk biscuit. The restaurant offers a casual, rustic atmosphere perfect for weekend brunch enthusiasts seeking bold flavors and local ingredients.
Where: Baton Rouge | More Info: City Pork Jefferson
Juban's
What to Expect
Contemporary Creole brunch with innovative Louisiana-inspired dishes
Description
Juban's delivers contemporary Creole cuisine in Baton Rouge, featuring innovative Southern-inspired brunch dishes. Their signature Chicken & Andouille Hash highlights Louisiana's culinary traditions, combining crispy chicken, spicy andouille sausage, and perfectly poached eggs. The restaurant offers an elegant yet relaxed dining environment with warm hospitality and creative regional flavors that elevate traditional brunch expectations.
Where: Baton Rouge | More Info: Juban's
Mason's Grill
What to Expect
Family-owned Louisiana Southern brunch destination
Description
Mason's Grill delivers a quintessential Louisiana Southern brunch experience in Baton Rouge. Known for award-winning Bloody Marys and crafted weekend brunches, this family-owned restaurant serves up hearty Southern comfort dishes. Signature brunch offerings include local favorites that showcase regional culinary traditions, complemented by a lively neighborhood bar atmosphere.
Where: Baton Rouge | More Info: Mason's Grill
SoLou
What to Expect
Louisiana-inspired farm-to-table brunch with craft cocktails
Description
SoLou brings Baton Rouge's vibrant Southern culinary scene to life with Louisiana-inspired brunch offerings. Specializing in farm-to-table Cajun cuisine, the restaurant features signature dishes like Louisiana Shrimp & Grits and Chicken Cochon. Their expansive patio and craft cocktail program elevate the brunch experience, blending local ingredients with contemporary Southern cooking techniques.
Where: Baton Rouge | More Info: SoLou
The Bullfish Bistro
What to Expect
Caribbean-Southern fusion weekend brunch experience
Description
Caribbean-Southern fusion brunch destination in Baton Rouge offering vibrant weekend dining. Specializing in Caribbean-inspired brunch classics like oxtails and grits, jerk shrimp, and Jamaican fish fillet. Features bottomless mimosas with over a dozen fresh fruit flavors, tropical cocktails, and a laid-back island atmosphere. Weekend brunch transforms traditional Southern comfort food with bold Caribbean spices and fresh ingredients.
Where: Baton Rouge | More Info: The Bullfish Bistro
The Gregory
What to Expect
Wood-stone oven and Spanish Josper oven Southern cuisine preparation
Description
The Gregory reimagines Southern brunch with innovative Creole-inspired dishes in downtown Baton Rouge. Specializing in creative Louisiana cuisine, their standout brunch menu features signature items like Boudin Enchiladas with crawfish etouffee and Shrimp and Grits prepared New Orleans-style. Nestled in the Watermark Hotel, this restaurant offers an upscale yet approachable dining experience that celebrates local ingredients and Southern culinary traditions.
Where: Baton Rouge | More Info: The Gregory
The Overpass Merchant
What to Expect
Innovative Southern brunch fusion cuisine
Description
The Overpass Merchant delivers a vibrant Baton Rouge brunch experience with Southern-inspired comfort food. Specializing in creative dishes like their signature Chicken & Waffle Benedict, this local hotspot offers a lively weekend brunch featuring craft cocktails and a relaxed patio atmosphere. Weekend brunch transforms this casual restaurant into a bustling social destination for Louisiana food lovers.
Where: Baton Rouge | More Info: The Overpass Merchant
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