Last updated: 2025-04-07
Popular Brunch Spots in Baltimore and Surrounding Areas
From the historic Mount Washington district to the waterfront views of Harbor East, Baltimore’s brunch scene offers distinctive flavors that define Charm City’s weekend ritual. Local favorites like Dooby’s Korean-inspired dishes and THB’s fresh-baked bagels draw crowds from Canton to Roland Park.
Harbor East hotspots like Ouzo Bay serve Mediterranean-inspired brunch with Baltimore flair, while The Corner Pantry brings British sensibility to Mount Washington. The city’s mix of waterfront venues and neighborhood gems creates a brunch landscape as diverse as Bmore itself.
Explore Charm City’s best brunch spots below!
Featured Brunch Spots in Baltimore
- Bygone
- Easy Like Sunday (Mount Washington)
- Ouzo Bay - Baltimore
- Rye Street Tavern
- Dooby's
- Gunther & Co.
- Johnny's (Roland Park)
- THB Bagelry & Deli
- The Corner Pantry (Mount Washington)
Bygone
What to Expect
Rooftop brunch with expansive Baltimore Inner Harbor views
Description
The Bygone offers an elevated Baltimore brunch experience with panoramic waterfront views atop the Four Seasons Hotel. This upscale venue specializes in contemporary American cuisine, featuring signature dishes like Chesapeake Crab Benedict and lavish charcuterie boards. The restaurant combines sophisticated dining with stunning Inner Harbor perspectives, creating a memorable weekend brunch destination that blends culinary artistry with breathtaking urban scenery.
More Info: Bygone ↗
Dooby's
What to Expect
Korean-inspired breakfast and brunch fusion cuisine
Description
Korean-inspired cafe in Mount Vernon serving innovative brunch fare that blends traditional breakfast elements with bold Asian flavors. Standout dishes include savory Korean-style breakfast plates and creative rice bowls that transform typical morning dining. Known for welcoming laptop users and offering counter seating, Dooby's provides a contemporary urban dining experience with global culinary influences.
More Info: Dooby's ↗
Easy Like Sunday (Mount Washington)
What to Expect
Locally sourced, globally inspired brunch with family-owned charm
Description
Easy Like Sunday delivers an all-American brunch experience with globally inspired dishes in Baltimore's Mount Washington neighborhood. Locally sourced ingredients shine in their craft breakfast and lunch menu, featuring creative takes on classic comfort foods. Family-owned by Sean, Anna, and Antonios, the restaurant blends culinary artistry with a cozy, relaxed atmosphere across two Baltimore locations.
More Info: Easy Like Sunday ↗
Gunther & Co.
What to Expect
Historic boiler building transformed into innovative culinary destination
Description
Nestled in Baltimore's historic Gunther Boiler Building, this Modern American restaurant delivers globally influenced cuisine with a local twist. Brunch highlights showcase innovative dishes that blend international flavors with Chesapeake regional ingredients. The industrial-chic space offers a sophisticated yet relaxed dining experience, perfect for weekend culinary exploration in Brewers Hill.
More Info: Gunther & Co. ↗
Johnny's (Roland Park)
What to Expect
California-inspired breakfast menu with local Baltimore ingredients
Description
Johnny's in Roland Park serves California-inspired cuisine with a Baltimore twist, offering a warm weekend brunch experience. Specializing in house-made pastries and seasonal breakfast classics, this Roland Park gem provides a versatile dining atmosphere perfect for family gatherings and casual meetups. Their Sunday brunch highlights local ingredients and creative culinary interpretations, making it a neighborhood favorite for morning dining.
More Info: Johnny's ↗
Ouzo Bay - Baltimore
What to Expect
Extensive East Coast ouzo collection and authentic Cretan brunch recipes
Description
Ouzo Bay delivers an authentic Greek brunch experience in Baltimore's Harbor East, featuring Mediterranean-inspired weekend brunch with signature dishes like kalitsounia from Crete and fresh seafood. The restaurant offers an upscale Greek dining atmosphere with an extensive ouzo selection and handcrafted cocktails, making it a premier destination for Mediterranean-style weekend dining.
More Info: Ouzo Bay - Baltimore ↗
Rye Street Tavern
What to Expect
Southern-influenced New American cuisine with locally sourced ingredients
Description
Baltimore's Rye Street Tavern delivers a Southern-influenced New American brunch experience nestled in the Baltimore Peninsula. Specializing in locally sourced ingredients, their menu features house-made pastas and seasonal oyster selections. The tavern offers a sophisticated yet relaxed dining atmosphere with carefully crafted dishes that showcase regional culinary creativity.
More Info: Rye Street Tavern ↗
THB Bagelry & Deli
What to Expect
Hand-rolled, New York-style bagels with Baltimore regional influences
Description
THB Bagelry & Deli serves Baltimore-style bagels and classic deli fare with a local twist. Specializing in hand-rolled, New York-inspired bagels made fresh daily, this casual spot offers signature sandwiches like the Chesapeake Club and classic breakfast combinations. Their menu celebrates traditional Jewish deli craftsmanship with Baltimore's culinary spirit, providing hearty morning meals that blend regional flavors and authentic bagel-making techniques.
More Info: THB Bagelry & Deli ↗
The Corner Pantry (Mount Washington)
What to Expect
Locally sourced Southern-inspired breakfast sandwiches
Description
The Corner Pantry offers a charming Mount Washington brunch experience featuring elevated comfort food. Specializing in creative breakfast sandwiches and locally sourced ingredients, this neighborhood spot delivers hearty Southern-inspired dishes with a modern twist. Their signature Buttermilk Fried Chicken Biscuit showcases the kitchen's commitment to bold, satisfying flavors.
More Info: The Corner Pantry ↗
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